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		<id>https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66198</id>
		<title>Consumer Behavior in Travel and Tourism/GROUP 3: Dissatisfaction and post-purchase word-of-mouth</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66198"/>
		<updated>2008-11-27T03:38:32Z</updated>

		<summary type="html">&lt;p&gt;158.132.12.82: /* 3. Methodology */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Interview 8 friends/relatives about memorable cases of dissatisfaction during a trip. Try to learn what the causes of dissatisfaction were, and what they did or did not do after they were dissatisfied. As part of the interview, learn exactly: &lt;br /&gt;
a) who they talked to (if anyone), &lt;br /&gt;
b) how many others they told about it, &lt;br /&gt;
c) what aspects they talked about, &lt;br /&gt;
d) if they talked to the company/outside agency, what was the result.&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Analysis:&#039;&#039;&#039; From the results, summarise: &lt;br /&gt;
a) what makes people dissatisfied and how this may differ among respondents with different characteristics, &lt;br /&gt;
b) what makes them complain, and &lt;br /&gt;
c) specific strategies companies should use to handle complaints well and increase customer satisfaction. &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Group 3:&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
* KUNG Man Yee Kathy (07544282d)&lt;br /&gt;
* YIP Tsz Leung Walter (07545820d)&lt;br /&gt;
* LAI Tin Hang Michael (07542504d)&lt;br /&gt;
* LEUNG Man Yee Cassie (07594107d) &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Consumer Behavior in Travel and Tourism]]&lt;br /&gt;
----&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;1. Introduction&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.1 Background&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Travel and Tourism is one of the world’s largest sectors in service industry. It is becoming more and more important in term of generating GDP and job opportunity for the countries (Hui, Wan &amp;amp; Ho, 2005). Prospects of travel and tourism also benefit other industries, such as retail and transportation. In Hong Kong, travel and tourism is also one of the main pillars in economy. The number of people travel oversea is increasing rapidly in the last few years. According to Statistical Review of Hong Kong Tourism (Hong Kong Tourism Board, 2006), the number of overall departure from Hong Kong is increased by more than 5%, that is up to 75 millions. However, customers become more demanding and information driven (Hui et al., 2005). Therefore, destinations and travel agencies may need to understand what makes customers satisfied or dissatisfied during their travel. &lt;br /&gt;
&lt;br /&gt;
Tourists’ satisfaction or dissatisfaction can be two outcomes from travel experience. Swan and Combs (1976) stated that customers will make judgment to products based on a limited set of attributes. Some of them are relatively important in determining customers’ satisfaction, while some are not critical to satisfaction but related to dissatisfaction if performance on them is not satisfactory. Satisfied customers are more likely to have repeated purchases, customer loyalty (Anderson &amp;amp; Sullivan, 1993) and word-of-mouth (WOM) publicity (Cronin &amp;amp; Taylor, 1992; Fornell, 1992). On the other hand, dissatisfied customers may lead to negative WOM. &lt;br /&gt;
&lt;br /&gt;
When customers are dissatisfied, several post-purchase behaviors may be caused. The most obvious one is complaint. For example according to statistics from Hong Kong Consumer Council, overall tourists’ complaints rose to 2,812 cases (33%) in 2007 (Eng &amp;amp; Mak, 2007). Showed from Travel Industry Council’s data, the number of complaints that related to package tours in the first seven months of 2007 jumped more than 20%, which were 484 cases (Eng &amp;amp; Mak, 2007). However, it may be difficult to obtain the number of complaints from individual travelers towards the destination or service providers of the destination. Complaint from dissatisfaction customer is an opportunity for service providers or companies to remedy their problem and have improvement (Blodgett, Wakefield &amp;amp; Barnes, 1995). However, some of the dissatisfaction customers may exit and engage in negative WOM behavior (Blodgett et al., 1995). That may make service providers or companies difficult to handle those dissatisfaction customers and make evaluation of their performance. Therefore, it is important for industrial practitioners to deeply understand the reasons that make tourists feel dissatisfied and their actions after they are dissatisfied. By developing better strategies to deal with customers’ dissatisfaction, positive WOM and customers’ satisfaction may result. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.2 Objectives&#039;&#039;&#039;&lt;br /&gt;
 &lt;br /&gt;
The purpose of this study is to investigate the causes that make travelers dissatisfied and their post-purchase behaviors. The specific objectives of this study included:&lt;br /&gt;
&lt;br /&gt;
1.	To investigate what makes people dissatisfied;&lt;br /&gt;
&lt;br /&gt;
2.	To examine is there differences among respondents with different demographic characteristics towards the causes of dissatisfaction and post-purchase actions;&lt;br /&gt;
&lt;br /&gt;
3.	To investigate what drives people complain or not complain;&lt;br /&gt;
&lt;br /&gt;
4.	To provide recommendations for react among different post-purchase actions and increase customer satisfaction.&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;2. Theoretical Background&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.1 Consumer Satisfaciton/Dissatifcation (CS/D)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Although often studied, a precise definition for CS/D is somewhat illusive. A customer satisfaction concept consisted of three constructs: the cognitive, affective and systemic (Hartman, 1973). Babin and Griffin (1998) had provided a relatively clear definition on consumer travel satisfaction (dissatisfaction) which is conceptualized and operationalized, positive (negative) response resulting from the consumers’ feedback of travel experiences. &lt;br /&gt;
&lt;br /&gt;
Further supported by Pizam, Neumann, and Reichel (1978), tourist satisfaction can be defined as a result of a contradiction between one’s experience at the destination and the expectations one had about that destination. While the contradiction results in feelings of gratification, the tourist is satisfied, if the result shows displeasure, the tourist is dissatisfied. More likely, customer satisfaction has become an interesting study for both scholars and marketing professionals who aim at quality improvement and analyze the repurchase behaviour (Yu &amp;amp; Goulden, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.2 Expectancy Disconfirmation Model&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Customer’s post-purchase assessment of service delivered and comparison of customer’s expectations and the actual service experience is later defined as customer satisfaction (Hunt, 1977). Oliver (1980) refined the concept and generated the expectation-disconfirmation model; a sense of expectations has developed before purchasing a product and eventually a comparison would be made between their actual experience and expectations. A positive disconfirmation (PD) takes place if the actual performance/experience outweighs their expectations, it means the consumer is satisfied and is willing to re-purchase. However, if the actual performance is below the expectations, negative disconfirmation will be formed and consumer mostly looks for alternatives for the next purchase. In most of the past literatures, many scholars did test or apply the Expectancy Disconfirmation Model, for instance, Weber (1997) conducted a study on 69 German tourists’ satisfaction towards Australia; most widely accepted model of satisfaction formation is the EDP model where satisfaction is a function of disconfirmation, which in turn reflects the consumers’ expectations and perceptions/ experiences (Hui et. al., 2007). It means if perception/experience meets expectation, confirmation occurs, vice versa. Confirmation results in tourists feeling satisfied, whereas PD and ND result in the difference of tourists feelings (Cho, 1998). &lt;br /&gt;
&lt;br /&gt;
The disconfirmation affects the overall satisfaction which may influence one’s repeated purchase and brand loyalty. To know more accurately on the responses to customers’ dissatisfaction, Zeelenberg and Pieters (2004) found that the specific emotions, regret and disappointment have a significant impact on tourist’s behavioral responses. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3 Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A poor experience or service failure will result in dissatisfaction; dissatisfaction will then in turn lead to various behavioral responses, such as, complaining, negative word-of- mouth and decisions not to repurchase. (Ennew &amp;amp; Schoef, 2004). These kinds of responses are often referred as Consumer complaint behaviour, which is defined by Jacoby and Jaccard (1981, p.6) as “an action taken by an individual which involves communicating something negative regarding a product or service either to the firm manufacturing or marketing that product or service or to some third-party organizational entity”. &lt;br /&gt;
Previous literatures show several attempts to classify complaint behavior. In Day and Landon’s (1977 cited in Gursoy, McCleary, &amp;amp; Lepsito, 2003) study, a two-level classification hierarchy was constructed. In the first level, behavioral responses were separated from non-behavioral responses (i.e. inertia). In the second level, actions were divided into public and private ones. Public actions include complaining to sellers and consumer organizations, seeking redress from sellers or taking legal actions; while private actions include Word-of-mouth communication to friends and relatives and boycotting the seller. Singh (1988), classified complaining behaviours into three types, which are voice responses (seeking redress from seller or do nothing), private responses (word-of-mouth communication) and third-party response ( seeking helps from media, government departments, consumer protection council or implementing legal action). Zeelenberg and Pieters (2004) divided behavioral responses into four types, switching, inertia, word-of-mouth and complaint.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.1 Complaint&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.1 Motives for complaint&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Serious problem or bad experience that a consumer could not tolerate could induce the action of complaint (Nyer, 2000). In Hueng and Lam’s (2003) study on customer complaint behaviour towards hotel restaurant services, it was found that the most common complaint motives include “seek corrective actions” and “ask for explanation” followed by “seek apology” and “express emotional anger”. Surprisingly,  complainers do not really focus on compensation as compared to other motives in the study. The motives of “seek compensation” and “seek redress” were rated relatively &lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.2 Barrier of Complaint&#039;&#039;&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
However, many consumers do not actively complain. Previous researches indicated that about 50 percent of consumers choose not to complain. (Day, Grabicke, Schaetzle and Staubach 1981; TARP, 1986 cited in Gursoy et. al., 2003). Previous researches revealed that there were three major reasons that consumers choose not to complain. The first reason is it is not worth the time and effort to complain that the anticipated cost is believed to be greater than the anticipated gain (Day &amp;amp; Landon, 1977; Day, Grabicke, Schaetzle &amp;amp; Staubach, 1981; TARP, 1986). Second, consumers might not know or familiar where or how to complain (TARP, 1986; Villarreal-Camacho, 1983). Thirdly, consumers might believe that nothing will happen even if they complain (Lewis &amp;amp; Morris, 1987 cited in Gursoy et. al., 2003). &lt;br /&gt;
These barriers of complaint actions may lead to damage to business as a service failure can be recovered only if the customer lets the service provider know about the failure (Gursoy, McCleary,&amp;amp; Lepsito, 2007). More importantly, although dissatisfied consumers may not actively complain, they may simply switch to alternatives or spread negative word-of-mouth which lead to strong impact. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.2 Word-of-Mouth&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
Word-of- Mouth communication (WOM) is a “process allows consumers to share information and opinions that direct buyers towards and away from specific products, brands and services” (Hawkins, Best, &amp;amp; Coney, 2004 cited in Litvin, Goldsmith &amp;amp; Pan, 2007, p.459). With the growth of technology, WOM can also be mediated by electronic means using websites, blogs and forums (Buttle, 1998 cited in Litvin, et. al., 2007). The digitalization of WOM brings possibilities and also challenges to marketers that eWOM appear in large scale and border scope and speed up the spread of WOM.V (Per Dellarocas ,2003 cited in Litvin et. al., 2007). &lt;br /&gt;
WOM communication is an important alternative information source for consumers and play significant role in consumers’ decision-making process especially when dealing with intangible products and services. (Swan &amp;amp; Oliver, 1989; File, Judd, &amp;amp;Prince, 1992; Gremler, 1994 cited in Cheng, Lam, &amp;amp; Hsu, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.1 Motives of Word-of-mouth Communication&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In Sundaram, Mitra and Webster (1998), motives of negative WOM communication were summarized. They include: Altruism, which is to present others from experiencing the problems that they had encountered; Anxiety reduction, which is to vent consumers’ anger through negative WOM communication; Vengeance, which is intention of retaliates against the offending business by deterring others from patronizing the business through advice; Advice seeking, which is to share the negative experience to obtain advice on solution of the problems. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.2 Impacts of Negative Word-of-mouth on Travel Industry&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
It was found by previous research that dissatisfied consumers are more likely to express their feelings to others than satisfied consumers (Tax, Brown, &amp;amp; Chandrashekaren, 1998 cited by Cheng, et. al., 2006). Researches (Richins, 1987; Hart &amp;amp; Heskett, 1990; Furlong, 1993) revealed that dissatisfied consumers would tell an average of 10 people about their experience, while satisfied consumers would only tell an average of 3-6 people about their experience.   &lt;br /&gt;
&lt;br /&gt;
The impacts of negative word-of-mouth on travel industry were recognized by previous researches. Cited in Litvin, et. al. (2007), Morgan, Pritchard, and Piggott’s (2003) research revealed that negative WOM can have an overwhelming impact upon a destination’s image, as dissatisfied visitors spread unflattering comments related to their experiences. Similar result was found in Crick’s (2003) study that negative WOM would possibly lead to a downturn in the travel industry in Caribbean. It was suggested by Cheng et. al. (2006) that, WOM recommendations are more influential for hospitality industry due to the nature of inseparability between service production and consumption. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.3 Inertia&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), inertia is “doing nothing in response to a failed service encounter”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.4 Switching&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), switching refers to the “termination of a relationship with the service provider. This termination may either be followed by initiating a relationship with another service provider, by performing the service yourself, or refraining from the service altogether”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.4 Influences of Demographics on Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Previous researches indicated demographic characteristics such as age, gender and education influenced the customer complaint behaviour. It was found that younger consumers with higher education level are more likely to complain as they have a higher demands and expectations than other groups of consumers (Morganowsky and Buckley, 1987 cited in Lam &amp;amp; Tang, 2003; Sign, 1990 cited in Lam &amp;amp; Tang, 2003; Lam &amp;amp; Tang, 2003; Day and Landon, 1977 cited in Heung &amp;amp; Lam, 2003). Female consumers were found to be more likely to complain than males in several studies (Keng, Richmond, &amp;amp; Han, 1995 cited in Lam &amp;amp; Tang,2003; Kau et. al., 1995 cited in Heung &amp;amp; Lam, 2003; Heung &amp;amp; Lam, 2003), while on contrary, some studies indicated males are more likely to complain (Babakus et. al., 1991; Reiboldt, 2002 cited in Ngai,  Hueng, Wong, &amp;amp; Chan, 2007).   .&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;3. Methodology&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.1.Target Population&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
The target population of this study consists of eight Hong Kong residents who have memorable cases of dissatisfaction during the group tour or package tour. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.2.Research Framework (Figure 1)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In order to achieve those objectives, qualitative approach with judgment and snowball sampling was adopted in this research. Qualitative approach was used for understanding the up-to-date insights of Hong Kong residents with the topic of the dissatisfaction during the trips, while in-depth interview of eight interviewees were conducted to collect the related information, such as the causes of dissatisfaction and the action after dissatisfaction.&lt;br /&gt;
&lt;br /&gt;
In addition, secondary data from the journals, internet and newspapers were gathered as supportive sources. It enhances more understanding about the definition of dissatisfaction and what is the potential post purchases behavior in pervious consumer behavior studies. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.3.Qualitative Research – In-Depth Interview&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Eight Hong Kong residents were invited in the in-depth interview, they would provide related information to enhance the reliability to the research, and together with fewer research biases. The interview lasted approximately 20 minutes. The in-depth interview was semi-structured, with the topics of discussion being flexible and interviewers were encouraged to discuss their thoughts, feelings and experiences about dissatisfaction and post purchase behaviors. Four main questions were asked during the interview (Appendix 1), some supplementary questions were followed in every main question for collecting additional information. The first question was aimed to understand the causes of dissatisfaction and the factors that contribute t such dissatisfaction. The second question was trying to access the reaction of respondents when they felt dissatisfaction. The third question aimed to investigate did they share the dissatisfaction with others, while last question was focused on examining respondents did they inform other organizations for solving such dissatisfaction. &lt;br /&gt;
&lt;br /&gt;
The interview was conducted in both English and Cantonese. All the speeches from the interviewee were recorded and translated into English for the study use. The interview were recorded and transcribed. Transcript was edited and the data were coded by using open coding. In addition, a data display of the analyzed data was undertaken and presented. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.4.Pilot Study&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A pilot test was conducted on two target respondents and one SHTM lecturer to clarify the overall structure and approach to the project whilst validating the measuring instrument to be used. Problems of misinterpreting questions occurred in the pilot resulting in improving the questionnaire in both form and content (e.g. lay out of questions and alternatives, difficult to understand questions, improvement of instructions, etc.).&lt;/div&gt;</summary>
		<author><name>158.132.12.82</name></author>
	</entry>
	<entry>
		<id>https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66197</id>
		<title>Consumer Behavior in Travel and Tourism/GROUP 3: Dissatisfaction and post-purchase word-of-mouth</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66197"/>
		<updated>2008-11-27T03:32:02Z</updated>

		<summary type="html">&lt;p&gt;158.132.12.82: /* 1. Introduction */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Interview 8 friends/relatives about memorable cases of dissatisfaction during a trip. Try to learn what the causes of dissatisfaction were, and what they did or did not do after they were dissatisfied. As part of the interview, learn exactly: &lt;br /&gt;
a) who they talked to (if anyone), &lt;br /&gt;
b) how many others they told about it, &lt;br /&gt;
c) what aspects they talked about, &lt;br /&gt;
d) if they talked to the company/outside agency, what was the result.&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Analysis:&#039;&#039;&#039; From the results, summarise: &lt;br /&gt;
a) what makes people dissatisfied and how this may differ among respondents with different characteristics, &lt;br /&gt;
b) what makes them complain, and &lt;br /&gt;
c) specific strategies companies should use to handle complaints well and increase customer satisfaction. &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Group 3:&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
* KUNG Man Yee Kathy (07544282d)&lt;br /&gt;
* YIP Tsz Leung Walter (07545820d)&lt;br /&gt;
* LAI Tin Hang Michael (07542504d)&lt;br /&gt;
* LEUNG Man Yee Cassie (07594107d) &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Consumer Behavior in Travel and Tourism]]&lt;br /&gt;
----&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;1. Introduction&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.1 Background&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Travel and Tourism is one of the world’s largest sectors in service industry. It is becoming more and more important in term of generating GDP and job opportunity for the countries (Hui, Wan &amp;amp; Ho, 2005). Prospects of travel and tourism also benefit other industries, such as retail and transportation. In Hong Kong, travel and tourism is also one of the main pillars in economy. The number of people travel oversea is increasing rapidly in the last few years. According to Statistical Review of Hong Kong Tourism (Hong Kong Tourism Board, 2006), the number of overall departure from Hong Kong is increased by more than 5%, that is up to 75 millions. However, customers become more demanding and information driven (Hui et al., 2005). Therefore, destinations and travel agencies may need to understand what makes customers satisfied or dissatisfied during their travel. &lt;br /&gt;
&lt;br /&gt;
Tourists’ satisfaction or dissatisfaction can be two outcomes from travel experience. Swan and Combs (1976) stated that customers will make judgment to products based on a limited set of attributes. Some of them are relatively important in determining customers’ satisfaction, while some are not critical to satisfaction but related to dissatisfaction if performance on them is not satisfactory. Satisfied customers are more likely to have repeated purchases, customer loyalty (Anderson &amp;amp; Sullivan, 1993) and word-of-mouth (WOM) publicity (Cronin &amp;amp; Taylor, 1992; Fornell, 1992). On the other hand, dissatisfied customers may lead to negative WOM. &lt;br /&gt;
&lt;br /&gt;
When customers are dissatisfied, several post-purchase behaviors may be caused. The most obvious one is complaint. For example according to statistics from Hong Kong Consumer Council, overall tourists’ complaints rose to 2,812 cases (33%) in 2007 (Eng &amp;amp; Mak, 2007). Showed from Travel Industry Council’s data, the number of complaints that related to package tours in the first seven months of 2007 jumped more than 20%, which were 484 cases (Eng &amp;amp; Mak, 2007). However, it may be difficult to obtain the number of complaints from individual travelers towards the destination or service providers of the destination. Complaint from dissatisfaction customer is an opportunity for service providers or companies to remedy their problem and have improvement (Blodgett, Wakefield &amp;amp; Barnes, 1995). However, some of the dissatisfaction customers may exit and engage in negative WOM behavior (Blodgett et al., 1995). That may make service providers or companies difficult to handle those dissatisfaction customers and make evaluation of their performance. Therefore, it is important for industrial practitioners to deeply understand the reasons that make tourists feel dissatisfied and their actions after they are dissatisfied. By developing better strategies to deal with customers’ dissatisfaction, positive WOM and customers’ satisfaction may result. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.2 Objectives&#039;&#039;&#039;&lt;br /&gt;
 &lt;br /&gt;
The purpose of this study is to investigate the causes that make travelers dissatisfied and their post-purchase behaviors. The specific objectives of this study included:&lt;br /&gt;
&lt;br /&gt;
1.	To investigate what makes people dissatisfied;&lt;br /&gt;
&lt;br /&gt;
2.	To examine is there differences among respondents with different demographic characteristics towards the causes of dissatisfaction and post-purchase actions;&lt;br /&gt;
&lt;br /&gt;
3.	To investigate what drives people complain or not complain;&lt;br /&gt;
&lt;br /&gt;
4.	To provide recommendations for react among different post-purchase actions and increase customer satisfaction.&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;2. Theoretical Background&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.1 Consumer Satisfaciton/Dissatifcation (CS/D)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Although often studied, a precise definition for CS/D is somewhat illusive. A customer satisfaction concept consisted of three constructs: the cognitive, affective and systemic (Hartman, 1973). Babin and Griffin (1998) had provided a relatively clear definition on consumer travel satisfaction (dissatisfaction) which is conceptualized and operationalized, positive (negative) response resulting from the consumers’ feedback of travel experiences. &lt;br /&gt;
&lt;br /&gt;
Further supported by Pizam, Neumann, and Reichel (1978), tourist satisfaction can be defined as a result of a contradiction between one’s experience at the destination and the expectations one had about that destination. While the contradiction results in feelings of gratification, the tourist is satisfied, if the result shows displeasure, the tourist is dissatisfied. More likely, customer satisfaction has become an interesting study for both scholars and marketing professionals who aim at quality improvement and analyze the repurchase behaviour (Yu &amp;amp; Goulden, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.2 Expectancy Disconfirmation Model&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Customer’s post-purchase assessment of service delivered and comparison of customer’s expectations and the actual service experience is later defined as customer satisfaction (Hunt, 1977). Oliver (1980) refined the concept and generated the expectation-disconfirmation model; a sense of expectations has developed before purchasing a product and eventually a comparison would be made between their actual experience and expectations. A positive disconfirmation (PD) takes place if the actual performance/experience outweighs their expectations, it means the consumer is satisfied and is willing to re-purchase. However, if the actual performance is below the expectations, negative disconfirmation will be formed and consumer mostly looks for alternatives for the next purchase. In most of the past literatures, many scholars did test or apply the Expectancy Disconfirmation Model, for instance, Weber (1997) conducted a study on 69 German tourists’ satisfaction towards Australia; most widely accepted model of satisfaction formation is the EDP model where satisfaction is a function of disconfirmation, which in turn reflects the consumers’ expectations and perceptions/ experiences (Hui et. al., 2007). It means if perception/experience meets expectation, confirmation occurs, vice versa. Confirmation results in tourists feeling satisfied, whereas PD and ND result in the difference of tourists feelings (Cho, 1998). &lt;br /&gt;
&lt;br /&gt;
The disconfirmation affects the overall satisfaction which may influence one’s repeated purchase and brand loyalty. To know more accurately on the responses to customers’ dissatisfaction, Zeelenberg and Pieters (2004) found that the specific emotions, regret and disappointment have a significant impact on tourist’s behavioral responses. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3 Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A poor experience or service failure will result in dissatisfaction; dissatisfaction will then in turn lead to various behavioral responses, such as, complaining, negative word-of- mouth and decisions not to repurchase. (Ennew &amp;amp; Schoef, 2004). These kinds of responses are often referred as Consumer complaint behaviour, which is defined by Jacoby and Jaccard (1981, p.6) as “an action taken by an individual which involves communicating something negative regarding a product or service either to the firm manufacturing or marketing that product or service or to some third-party organizational entity”. &lt;br /&gt;
Previous literatures show several attempts to classify complaint behavior. In Day and Landon’s (1977 cited in Gursoy, McCleary, &amp;amp; Lepsito, 2003) study, a two-level classification hierarchy was constructed. In the first level, behavioral responses were separated from non-behavioral responses (i.e. inertia). In the second level, actions were divided into public and private ones. Public actions include complaining to sellers and consumer organizations, seeking redress from sellers or taking legal actions; while private actions include Word-of-mouth communication to friends and relatives and boycotting the seller. Singh (1988), classified complaining behaviours into three types, which are voice responses (seeking redress from seller or do nothing), private responses (word-of-mouth communication) and third-party response ( seeking helps from media, government departments, consumer protection council or implementing legal action). Zeelenberg and Pieters (2004) divided behavioral responses into four types, switching, inertia, word-of-mouth and complaint.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.1 Complaint&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.1 Motives for complaint&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Serious problem or bad experience that a consumer could not tolerate could induce the action of complaint (Nyer, 2000). In Hueng and Lam’s (2003) study on customer complaint behaviour towards hotel restaurant services, it was found that the most common complaint motives include “seek corrective actions” and “ask for explanation” followed by “seek apology” and “express emotional anger”. Surprisingly,  complainers do not really focus on compensation as compared to other motives in the study. The motives of “seek compensation” and “seek redress” were rated relatively &lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.2 Barrier of Complaint&#039;&#039;&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
However, many consumers do not actively complain. Previous researches indicated that about 50 percent of consumers choose not to complain. (Day, Grabicke, Schaetzle and Staubach 1981; TARP, 1986 cited in Gursoy et. al., 2003). Previous researches revealed that there were three major reasons that consumers choose not to complain. The first reason is it is not worth the time and effort to complain that the anticipated cost is believed to be greater than the anticipated gain (Day &amp;amp; Landon, 1977; Day, Grabicke, Schaetzle &amp;amp; Staubach, 1981; TARP, 1986). Second, consumers might not know or familiar where or how to complain (TARP, 1986; Villarreal-Camacho, 1983). Thirdly, consumers might believe that nothing will happen even if they complain (Lewis &amp;amp; Morris, 1987 cited in Gursoy et. al., 2003). &lt;br /&gt;
These barriers of complaint actions may lead to damage to business as a service failure can be recovered only if the customer lets the service provider know about the failure (Gursoy, McCleary,&amp;amp; Lepsito, 2007). More importantly, although dissatisfied consumers may not actively complain, they may simply switch to alternatives or spread negative word-of-mouth which lead to strong impact. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.2 Word-of-Mouth&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
Word-of- Mouth communication (WOM) is a “process allows consumers to share information and opinions that direct buyers towards and away from specific products, brands and services” (Hawkins, Best, &amp;amp; Coney, 2004 cited in Litvin, Goldsmith &amp;amp; Pan, 2007, p.459). With the growth of technology, WOM can also be mediated by electronic means using websites, blogs and forums (Buttle, 1998 cited in Litvin, et. al., 2007). The digitalization of WOM brings possibilities and also challenges to marketers that eWOM appear in large scale and border scope and speed up the spread of WOM.V (Per Dellarocas ,2003 cited in Litvin et. al., 2007). &lt;br /&gt;
WOM communication is an important alternative information source for consumers and play significant role in consumers’ decision-making process especially when dealing with intangible products and services. (Swan &amp;amp; Oliver, 1989; File, Judd, &amp;amp;Prince, 1992; Gremler, 1994 cited in Cheng, Lam, &amp;amp; Hsu, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.1 Motives of Word-of-mouth Communication&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In Sundaram, Mitra and Webster (1998), motives of negative WOM communication were summarized. They include: Altruism, which is to present others from experiencing the problems that they had encountered; Anxiety reduction, which is to vent consumers’ anger through negative WOM communication; Vengeance, which is intention of retaliates against the offending business by deterring others from patronizing the business through advice; Advice seeking, which is to share the negative experience to obtain advice on solution of the problems. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.2 Impacts of Negative Word-of-mouth on Travel Industry&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
It was found by previous research that dissatisfied consumers are more likely to express their feelings to others than satisfied consumers (Tax, Brown, &amp;amp; Chandrashekaren, 1998 cited by Cheng, et. al., 2006). Researches (Richins, 1987; Hart &amp;amp; Heskett, 1990; Furlong, 1993) revealed that dissatisfied consumers would tell an average of 10 people about their experience, while satisfied consumers would only tell an average of 3-6 people about their experience.   &lt;br /&gt;
&lt;br /&gt;
The impacts of negative word-of-mouth on travel industry were recognized by previous researches. Cited in Litvin, et. al. (2007), Morgan, Pritchard, and Piggott’s (2003) research revealed that negative WOM can have an overwhelming impact upon a destination’s image, as dissatisfied visitors spread unflattering comments related to their experiences. Similar result was found in Crick’s (2003) study that negative WOM would possibly lead to a downturn in the travel industry in Caribbean. It was suggested by Cheng et. al. (2006) that, WOM recommendations are more influential for hospitality industry due to the nature of inseparability between service production and consumption. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.3 Inertia&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), inertia is “doing nothing in response to a failed service encounter”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.4 Switching&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), switching refers to the “termination of a relationship with the service provider. This termination may either be followed by initiating a relationship with another service provider, by performing the service yourself, or refraining from the service altogether”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.4 Influences of Demographics on Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Previous researches indicated demographic characteristics such as age, gender and education influenced the customer complaint behaviour. It was found that younger consumers with higher education level are more likely to complain as they have a higher demands and expectations than other groups of consumers (Morganowsky and Buckley, 1987 cited in Lam &amp;amp; Tang, 2003; Sign, 1990 cited in Lam &amp;amp; Tang, 2003; Lam &amp;amp; Tang, 2003; Day and Landon, 1977 cited in Heung &amp;amp; Lam, 2003). Female consumers were found to be more likely to complain than males in several studies (Keng, Richmond, &amp;amp; Han, 1995 cited in Lam &amp;amp; Tang,2003; Kau et. al., 1995 cited in Heung &amp;amp; Lam, 2003; Heung &amp;amp; Lam, 2003), while on contrary, some studies indicated males are more likely to complain (Babakus et. al., 1991; Reiboldt, 2002 cited in Ngai,  Hueng, Wong, &amp;amp; Chan, 2007).   .&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;3. Methodology&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.1.Target population&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
The target population of this study consists of eight Hong Kong residents who have memorable cases of dissatisfaction during the group tour or package tour. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.2.Research Framework (Figure 1)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In order to achieve those objectives, qualitative approach with judgment and snowball sampling was adopted in this research. Qualitative approach was used for understanding the up-to-date insights of Hong Kong residents with the topic of the dissatisfaction during the trips, while in-depth interview of eight interviewees were conducted to collect the related information, such as the causes of dissatisfaction and the action after dissatisfaction.&lt;br /&gt;
&lt;br /&gt;
In addition, secondary data from the journals, internet and newspapers were gathered as supportive sources. It enhances more understanding about the definition of dissatisfaction and what is the potential post purchases behavior in pervious consumer behavior studies. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.3.Qualitative Research – In-Depth Interview&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Eight Hong Kong residents were invited in the in-depth interview, they would provide related information to enhance the reliability to the research, and together with fewer research biases. The interview lasted approximately 20 minutes. The in-depth interview was semi-structured, with the topics of discussion being flexible and interviewers were encouraged to discuss their thoughts, feelings and experiences about dissatisfaction and post purchase behaviors. Four main questions were asked during the interview (Appendix 1), some supplementary questions were followed in every main question for collecting additional information. The first question was aimed to understand the causes of dissatisfaction and the factors that contribute t such dissatisfaction. The second question was trying to access the reaction of respondents when they felt dissatisfaction. The third question aimed to investigate did they share the dissatisfaction with others, while last question was focused on examining respondents did they inform other organizations for solving such dissatisfaction. &lt;br /&gt;
&lt;br /&gt;
The interview was conducted in both English and Cantonese. All the speeches from the interviewee were recorded and translated into English for the study use. The interview were recorded and transcribed. Transcript was edited and the data were coded by using open coding. In addition, a data display of the analyzed data was undertaken and presented. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.4.Pilot Study&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A pilot test was conducted on two target respondents and one SHTM lecturer to clarify the overall structure and approach to the project whilst validating the measuring instrument to be used. Problems of misinterpreting questions occurred in the pilot resulting in improving the questionnaire in both form and content (e.g. lay out of questions and alternatives, difficult to understand questions, improvement of instructions, etc.).&lt;/div&gt;</summary>
		<author><name>158.132.12.82</name></author>
	</entry>
	<entry>
		<id>https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66196</id>
		<title>Consumer Behavior in Travel and Tourism/GROUP 3: Dissatisfaction and post-purchase word-of-mouth</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66196"/>
		<updated>2008-11-26T21:48:28Z</updated>

		<summary type="html">&lt;p&gt;158.132.47.45: /* 1. Introduction */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Interview 8 friends/relatives about memorable cases of dissatisfaction during a trip. Try to learn what the causes of dissatisfaction were, and what they did or did not do after they were dissatisfied. As part of the interview, learn exactly: &lt;br /&gt;
a) who they talked to (if anyone), &lt;br /&gt;
b) how many others they told about it, &lt;br /&gt;
c) what aspects they talked about, &lt;br /&gt;
d) if they talked to the company/outside agency, what was the result.&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Analysis:&#039;&#039;&#039; From the results, summarise: &lt;br /&gt;
a) what makes people dissatisfied and how this may differ among respondents with different characteristics, &lt;br /&gt;
b) what makes them complain, and &lt;br /&gt;
c) specific strategies companies should use to handle complaints well and increase customer satisfaction. &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Group 3:&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
* KUNG Man Yee Kathy (07544282d)&lt;br /&gt;
* YIP Tsz Leung Walter (07545820d)&lt;br /&gt;
* LAI Tin Hang Michael (07542504d)&lt;br /&gt;
* LEUNG Man Yee Cassie (07594107d) &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Consumer Behavior in Travel and Tourism]]&lt;br /&gt;
----&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;1. Introduction&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.1 Background&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Travel and Tourism is one of the world’s largest sectors in service industry. It is becoming more and more important in term of generating GDP and job opportunity for the countries (Hui, Wan &amp;amp; Ho, 2005). Prospects of travel and tourism also benefit other industries, such as retail and transportation. In Hong Kong, travel and tourism is also one of the main pillars in economy. The number of people travel oversea is increasing rapidly in the last few years. According to Statistical Review of Hong Kong Tourism (Hong Kong Tourism Board, 2006), the number of overall departure from Hong Kong is increased by more than 5%, that is up to 75 millions. However, customers become more demanding and information driven (Hui et al., 2005). Therefore, destinations and travel agencies may need to understand what makes customers satisfied or dissatisfied during their travel. &lt;br /&gt;
&lt;br /&gt;
Tourists’ satisfaction or dissatisfaction can be two outcomes from travel experience. Swan and Combs (1976) stated that customers will make judgment to products based on a limited set of attributes. Some of them are relatively important in determining customers’ satisfaction, while some are not critical to satisfaction but related to dissatisfaction if performance on them is not satisfactory. Satisfied customers are more likely to have repeated purchases, customer loyalty (Anderson &amp;amp; Sullivan, 1993) and word-of-mouth (WOM) publicity (Cronin &amp;amp; Taylor, 1992; Fornell, 1992). On the other hand, dissatisfied customers may lead to negative WOM. &lt;br /&gt;
&lt;br /&gt;
When customers are dissatisfied, several post-purchase behaviors may be caused. The most obvious one is complaint. For example according to statistics from Hong Kong Consumer Council, overall tourists’ complaints rose to 2,812 cases (33%) in 2007 (Eng &amp;amp; Mak, 2007). Showed from Travel Industry Council’s data, the number of complaints that related to package tours in the first seven months of 2007 jumped more than 20%, which were 484 cases (Eng &amp;amp; Mak, 2007). However, it may be difficult to obtain the number of complaints from individual travelers towards the destination or service providers of the destination. Complaint from dissatisfaction customer is an opportunity for service providers or companies to remedy their problem and have improvement (Blodgett, Wakefield &amp;amp; Barnes, 1995). However, some of the dissatisfaction customers may exit and engage in negative WOM behavior (Blodgett et al., 1995). That may make service providers or companies difficult to handle those dissatisfaction customers and make evaluation of their performance. Therefore, it is important for industrial practitioners to deeply understand the reasons that make tourists feel dissatisfied and their actions after they are dissatisfied. By developing better strategies to deal with customers’ dissatisfaction, positive WOM and customers’ satisfaction may result. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.2 Objectives&#039;&#039;&#039;&lt;br /&gt;
 &lt;br /&gt;
The purpose of this study is to investigate the causes that make travelers dissatisfied and their post-purchase behaviors. The specific objectives of this study included:&lt;br /&gt;
&lt;br /&gt;
1.	To investigate what makes people dissatisfied;&lt;br /&gt;
&lt;br /&gt;
2.	To examine is there differences among respondents with different demographic characteristics towards the causes of dissatisfaction and post-purchase actions;&lt;br /&gt;
&lt;br /&gt;
3.	To look at what drives people complain or not complain;&lt;br /&gt;
&lt;br /&gt;
4.	To provide recommendations for react among different post-purchase actions and increase customer satisfaction.&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;2. Theoretical Background&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.1 Consumer Satisfaciton/Dissatifcation (CS/D)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Although often studied, a precise definition for CS/D is somewhat illusive. A customer satisfaction concept consisted of three constructs: the cognitive, affective and systemic (Hartman, 1973). Babin and Griffin (1998) had provided a relatively clear definition on consumer travel satisfaction (dissatisfaction) which is conceptualized and operationalized, positive (negative) response resulting from the consumers’ feedback of travel experiences. &lt;br /&gt;
&lt;br /&gt;
Further supported by Pizam, Neumann, and Reichel (1978), tourist satisfaction can be defined as a result of a contradiction between one’s experience at the destination and the expectations one had about that destination. While the contradiction results in feelings of gratification, the tourist is satisfied, if the result shows displeasure, the tourist is dissatisfied. More likely, customer satisfaction has become an interesting study for both scholars and marketing professionals who aim at quality improvement and analyze the repurchase behaviour (Yu &amp;amp; Goulden, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.2 Expectancy Disconfirmation Model&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Customer’s post-purchase assessment of service delivered and comparison of customer’s expectations and the actual service experience is later defined as customer satisfaction (Hunt, 1977). Oliver (1980) refined the concept and generated the expectation-disconfirmation model; a sense of expectations has developed before purchasing a product and eventually a comparison would be made between their actual experience and expectations. A positive disconfirmation (PD) takes place if the actual performance/experience outweighs their expectations, it means the consumer is satisfied and is willing to re-purchase. However, if the actual performance is below the expectations, negative disconfirmation will be formed and consumer mostly looks for alternatives for the next purchase. In most of the past literatures, many scholars did test or apply the Expectancy Disconfirmation Model, for instance, Weber (1997) conducted a study on 69 German tourists’ satisfaction towards Australia; most widely accepted model of satisfaction formation is the EDP model where satisfaction is a function of disconfirmation, which in turn reflects the consumers’ expectations and perceptions/ experiences (Hui et. al., 2007). It means if perception/experience meets expectation, confirmation occurs, vice versa. Confirmation results in tourists feeling satisfied, whereas PD and ND result in the difference of tourists feelings (Cho, 1998). &lt;br /&gt;
&lt;br /&gt;
The disconfirmation affects the overall satisfaction which may influence one’s repeated purchase and brand loyalty. To know more accurately on the responses to customers’ dissatisfaction, Zeelenberg and Pieters (2004) found that the specific emotions, regret and disappointment have a significant impact on tourist’s behavioral responses. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3 Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A poor experience or service failure will result in dissatisfaction; dissatisfaction will then in turn lead to various behavioral responses, such as, complaining, negative word-of- mouth and decisions not to repurchase. (Ennew &amp;amp; Schoef, 2004). These kinds of responses are often referred as Consumer complaint behaviour, which is defined by Jacoby and Jaccard (1981, p.6) as “an action taken by an individual which involves communicating something negative regarding a product or service either to the firm manufacturing or marketing that product or service or to some third-party organizational entity”. &lt;br /&gt;
Previous literatures show several attempts to classify complaint behavior. In Day and Landon’s (1977 cited in Gursoy, McCleary, &amp;amp; Lepsito, 2003) study, a two-level classification hierarchy was constructed. In the first level, behavioral responses were separated from non-behavioral responses (i.e. inertia). In the second level, actions were divided into public and private ones. Public actions include complaining to sellers and consumer organizations, seeking redress from sellers or taking legal actions; while private actions include Word-of-mouth communication to friends and relatives and boycotting the seller. Singh (1988), classified complaining behaviours into three types, which are voice responses (seeking redress from seller or do nothing), private responses (word-of-mouth communication) and third-party response ( seeking helps from media, government departments, consumer protection council or implementing legal action). Zeelenberg and Pieters (2004) divided behavioral responses into four types, switching, inertia, word-of-mouth and complaint.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.1 Complaint&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.1 Motives for complaint&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Serious problem or bad experience that a consumer could not tolerate could induce the action of complaint (Nyer, 2000). In Hueng and Lam’s (2003) study on customer complaint behaviour towards hotel restaurant services, it was found that the most common complaint motives include “seek corrective actions” and “ask for explanation” followed by “seek apology” and “express emotional anger”. Surprisingly,  complainers do not really focus on compensation as compared to other motives in the study. The motives of “seek compensation” and “seek redress” were rated relatively &lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.2 Barrier of Complaint&#039;&#039;&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
However, many consumers do not actively complain. Previous researches indicated that about 50 percent of consumers choose not to complain. (Day, Grabicke, Schaetzle and Staubach 1981; TARP, 1986 cited in Gursoy et. al., 2003). Previous researches revealed that there were three major reasons that consumers choose not to complain. The first reason is it is not worth the time and effort to complain that the anticipated cost is believed to be greater than the anticipated gain (Day &amp;amp; Landon, 1977; Day, Grabicke, Schaetzle &amp;amp; Staubach, 1981; TARP, 1986). Second, consumers might not know or familiar where or how to complain (TARP, 1986; Villarreal-Camacho, 1983). Thirdly, consumers might believe that nothing will happen even if they complain (Lewis &amp;amp; Morris, 1987 cited in Gursoy et. al., 2003). &lt;br /&gt;
These barriers of complaint actions may lead to damage to business as a service failure can be recovered only if the customer lets the service provider know about the failure (Gursoy, McCleary,&amp;amp; Lepsito, 2007). More importantly, although dissatisfied consumers may not actively complain, they may simply switch to alternatives or spread negative word-of-mouth which lead to strong impact. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.2 Word-of-Mouth&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
Word-of- Mouth communication (WOM) is a “process allows consumers to share information and opinions that direct buyers towards and away from specific products, brands and services” (Hawkins, Best, &amp;amp; Coney, 2004 cited in Litvin, Goldsmith &amp;amp; Pan, 2007, p.459). With the growth of technology, WOM can also be mediated by electronic means using websites, blogs and forums (Buttle, 1998 cited in Litvin, et. al., 2007). The digitalization of WOM brings possibilities and also challenges to marketers that eWOM appear in large scale and border scope and speed up the spread of WOM.V (Per Dellarocas ,2003 cited in Litvin et. al., 2007). &lt;br /&gt;
WOM communication is an important alternative information source for consumers and play significant role in consumers’ decision-making process especially when dealing with intangible products and services. (Swan &amp;amp; Oliver, 1989; File, Judd, &amp;amp;Prince, 1992; Gremler, 1994 cited in Cheng, Lam, &amp;amp; Hsu, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.1 Motives of Word-of-mouth Communication&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In Sundaram, Mitra and Webster (1998), motives of negative WOM communication were summarized. They include: Altruism, which is to present others from experiencing the problems that they had encountered; Anxiety reduction, which is to vent consumers’ anger through negative WOM communication; Vengeance, which is intention of retaliates against the offending business by deterring others from patronizing the business through advice; Advice seeking, which is to share the negative experience to obtain advice on solution of the problems. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.2 Impacts of Negative Word-of-mouth on Travel Industry&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
It was found by previous research that dissatisfied consumers are more likely to express their feelings to others than satisfied consumers (Tax, Brown, &amp;amp; Chandrashekaren, 1998 cited by Cheng, et. al., 2006). Researches (Richins, 1987; Hart &amp;amp; Heskett, 1990; Furlong, 1993) revealed that dissatisfied consumers would tell an average of 10 people about their experience, while satisfied consumers would only tell an average of 3-6 people about their experience.   &lt;br /&gt;
&lt;br /&gt;
The impacts of negative word-of-mouth on travel industry were recognized by previous researches. Cited in Litvin, et. al. (2007), Morgan, Pritchard, and Piggott’s (2003) research revealed that negative WOM can have an overwhelming impact upon a destination’s image, as dissatisfied visitors spread unflattering comments related to their experiences. Similar result was found in Crick’s (2003) study that negative WOM would possibly lead to a downturn in the travel industry in Caribbean. It was suggested by Cheng et. al. (2006) that, WOM recommendations are more influential for hospitality industry due to the nature of inseparability between service production and consumption. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.3 Inertia&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), inertia is “doing nothing in response to a failed service encounter”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.4 Switching&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), switching refers to the “termination of a relationship with the service provider. This termination may either be followed by initiating a relationship with another service provider, by performing the service yourself, or refraining from the service altogether”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.4 Influences of Demographics on Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Previous researches indicated demographic characteristics such as age, gender and education influenced the customer complaint behaviour. It was found that younger consumers with higher education level are more likely to complain as they have a higher demands and expectations than other groups of consumers (Morganowsky and Buckley, 1987 cited in Lam &amp;amp; Tang, 2003; Sign, 1990 cited in Lam &amp;amp; Tang, 2003; Lam &amp;amp; Tang, 2003; Day and Landon, 1977 cited in Heung &amp;amp; Lam, 2003). Female consumers were found to be more likely to complain than males in several studies (Keng, Richmond, &amp;amp; Han, 1995 cited in Lam &amp;amp; Tang,2003; Kau et. al., 1995 cited in Heung &amp;amp; Lam, 2003; Heung &amp;amp; Lam, 2003), while on contrary, some studies indicated males are more likely to complain (Babakus et. al., 1991; Reiboldt, 2002 cited in Ngai,  Hueng, Wong, &amp;amp; Chan, 2007).   .&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;3. Methodology&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.1.Target population&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
The target population of this study consists of eight Hong Kong residents who have memorable cases of dissatisfaction during the group tour or package tour. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.2.Research Framework (Figure 1)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In order to achieve those objectives, qualitative approach with judgment and snowball sampling was adopted in this research. Qualitative approach was used for understanding the up-to-date insights of Hong Kong residents with the topic of the dissatisfaction during the trips, while in-depth interview of eight interviewees were conducted to collect the related information, such as the causes of dissatisfaction and the action after dissatisfaction.&lt;br /&gt;
&lt;br /&gt;
In addition, secondary data from the journals, internet and newspapers were gathered as supportive sources. It enhances more understanding about the definition of dissatisfaction and what is the potential post purchases behavior in pervious consumer behavior studies. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.3.Qualitative Research – In-Depth Interview&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Eight Hong Kong residents were invited in the in-depth interview, they would provide related information to enhance the reliability to the research, and together with fewer research biases. The interview lasted approximately 20 minutes. The in-depth interview was semi-structured, with the topics of discussion being flexible and interviewers were encouraged to discuss their thoughts, feelings and experiences about dissatisfaction and post purchase behaviors. Four main questions were asked during the interview (Appendix 1), some supplementary questions were followed in every main question for collecting additional information. The first question was aimed to understand the causes of dissatisfaction and the factors that contribute t such dissatisfaction. The second question was trying to access the reaction of respondents when they felt dissatisfaction. The third question aimed to investigate did they share the dissatisfaction with others, while last question was focused on examining respondents did they inform other organizations for solving such dissatisfaction. &lt;br /&gt;
&lt;br /&gt;
The interview was conducted in both English and Cantonese. All the speeches from the interviewee were recorded and translated into English for the study use. The interview were recorded and transcribed. Transcript was edited and the data were coded by using open coding. In addition, a data display of the analyzed data was undertaken and presented. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.4.Pilot Study&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A pilot test was conducted on two target respondents and one SHTM lecturer to clarify the overall structure and approach to the project whilst validating the measuring instrument to be used. Problems of misinterpreting questions occurred in the pilot resulting in improving the questionnaire in both form and content (e.g. lay out of questions and alternatives, difficult to understand questions, improvement of instructions, etc.).&lt;/div&gt;</summary>
		<author><name>158.132.47.45</name></author>
	</entry>
	<entry>
		<id>https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66195</id>
		<title>Consumer Behavior in Travel and Tourism/GROUP 3: Dissatisfaction and post-purchase word-of-mouth</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66195"/>
		<updated>2008-11-26T14:31:56Z</updated>

		<summary type="html">&lt;p&gt;158.132.12.82: /* 2. Theoretical Background */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Interview 8 friends/relatives about memorable cases of dissatisfaction during a trip. Try to learn what the causes of dissatisfaction were, and what they did or did not do after they were dissatisfied. As part of the interview, learn exactly: &lt;br /&gt;
a) who they talked to (if anyone), &lt;br /&gt;
b) how many others they told about it, &lt;br /&gt;
c) what aspects they talked about, &lt;br /&gt;
d) if they talked to the company/outside agency, what was the result.&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Analysis:&#039;&#039;&#039; From the results, summarise: &lt;br /&gt;
a) what makes people dissatisfied and how this may differ among respondents with different characteristics, &lt;br /&gt;
b) what makes them complain, and &lt;br /&gt;
c) specific strategies companies should use to handle complaints well and increase customer satisfaction. &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Group 3:&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
* KUNG Man Yee Kathy (07544282d)&lt;br /&gt;
* YIP Tsz Leung Walter (07545820d)&lt;br /&gt;
* LAI Tin Hang Michael (07542504d)&lt;br /&gt;
* LEUNG Man Yee Cassie (07594107d) &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Consumer Behavior in Travel and Tourism]]&lt;br /&gt;
----&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;1. Introduction&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.1 Background&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Travel and Tourism is one of the world’s largest sectors in service industry. It is becoming more and more important in term of generating GDP and job opportunity for the countries (Hui, Wan &amp;amp; Ho, 2005). Prospects of travel and tourism also benefit other industries, such as retail and transportation. In Hong Kong, travel and tourism is also one of the main pillars in economy. The number of people travel oversea is increasing rapidly in the last few years. According to Statistical Review of Hong Kong Tourism (Hong Kong Tourism Board, 2006), the number of overall departure from Hong Kong is increased by more than 5%, that is up to 75 millions. However, customers become more demanding and information driven (Hui et al., 2005). Therefore, destinations and travel agencies may need to understand what makes customers satisfied or dissatisfied during their travel. &lt;br /&gt;
&lt;br /&gt;
Tourists’ satisfaction or dissatisfaction can be two outcomes from travel experience. Swan and Combs (1976) stated that customers will make judgment to products based on a limited set of attributes. Some of them are relatively important in determining customers’ satisfaction, while some are not critical to satisfaction but related to dissatisfaction if performance on them is not satisfactory. Satisfied customers are more likely to have repeated purchases, customer loyalty (Anderson &amp;amp; Sullivan, 1993) and word-of-mouth (WOM) publicity (Cronin &amp;amp; Taylor, 1992; Fornell, 1992). On the other hand, dissatisfied customers may lead to negative WOM. &lt;br /&gt;
&lt;br /&gt;
When customers are dissatisfied, several post-purchase behaviors may be caused. The most obvious one is complaint. For example according to statistics from Hong Kong Consumer Council, overall tourists’ complaints rose to 2,812 cases (33%) in 2007 (Eng &amp;amp; Mak, 2007). Showed from Travel Industry Council’s data, the number of complaints that related to package tours in the first seven months of 2007 jumped more than 20%, which were 484 cases (Eng &amp;amp; Mak, 2007). However, it may be difficult to obtain the number of complaints from individual travelers towards the destination or service providers of the destination. Complaint from dissatisfaction customer is an opportunity for service providers or companies to remedy their problem and have improvement (Blodgett, Wakefield &amp;amp; Barnes, 1995). However, some of the dissatisfaction customers may exit and engage in negative WOM behavior (Blodgett et al., 1995). That may make service providers or companies difficult to handle those dissatisfaction customers and make evaluation of their performance. Therefore, it is important for industrial practitioners to deeply understand the reasons that make tourists feel dissatisfied and their actions after they are dissatisfied. By developing better strategies to deal with customers’ dissatisfaction, positive WOM and customers’ satisfaction may result. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;1.2 Objectives&#039;&#039;&#039;&lt;br /&gt;
 &lt;br /&gt;
The purpose of this study is to investigate the causes that make travelers dissatisfied and their post-purchase behaviors. The specific objectives of this study included:&lt;br /&gt;
&lt;br /&gt;
1.	To investigate what makes people dissatisfied;&lt;br /&gt;
&lt;br /&gt;
2.	To examine is there differences among respondents with different demographic characteristics towards the causes of dissatisfaction and post-purchase actions;&lt;br /&gt;
&lt;br /&gt;
3.	To look at what drives people complain or not complain;&lt;br /&gt;
&lt;br /&gt;
4.	To provide recommendations for handling complaints and increase customer satisfaction.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;2. Theoretical Background&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.1 Consumer Satisfaciton/Dissatifcation (CS/D)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Although often studied, a precise definition for CS/D is somewhat illusive. A customer satisfaction concept consisted of three constructs: the cognitive, affective and systemic (Hartman, 1973). Babin and Griffin (1998) had provided a relatively clear definition on consumer travel satisfaction (dissatisfaction) which is conceptualized and operationalized, positive (negative) response resulting from the consumers’ feedback of travel experiences. &lt;br /&gt;
&lt;br /&gt;
Further supported by Pizam, Neumann, and Reichel (1978), tourist satisfaction can be defined as a result of a contradiction between one’s experience at the destination and the expectations one had about that destination. While the contradiction results in feelings of gratification, the tourist is satisfied, if the result shows displeasure, the tourist is dissatisfied. More likely, customer satisfaction has become an interesting study for both scholars and marketing professionals who aim at quality improvement and analyze the repurchase behaviour (Yu &amp;amp; Goulden, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.2 Expectancy Disconfirmation Model&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Customer’s post-purchase assessment of service delivered and comparison of customer’s expectations and the actual service experience is later defined as customer satisfaction (Hunt, 1977). Oliver (1980) refined the concept and generated the expectation-disconfirmation model; a sense of expectations has developed before purchasing a product and eventually a comparison would be made between their actual experience and expectations. A positive disconfirmation (PD) takes place if the actual performance/experience outweighs their expectations, it means the consumer is satisfied and is willing to re-purchase. However, if the actual performance is below the expectations, negative disconfirmation will be formed and consumer mostly looks for alternatives for the next purchase. In most of the past literatures, many scholars did test or apply the Expectancy Disconfirmation Model, for instance, Weber (1997) conducted a study on 69 German tourists’ satisfaction towards Australia; most widely accepted model of satisfaction formation is the EDP model where satisfaction is a function of disconfirmation, which in turn reflects the consumers’ expectations and perceptions/ experiences (Hui et. al., 2007). It means if perception/experience meets expectation, confirmation occurs, vice versa. Confirmation results in tourists feeling satisfied, whereas PD and ND result in the difference of tourists feelings (Cho, 1998). &lt;br /&gt;
&lt;br /&gt;
The disconfirmation affects the overall satisfaction which may influence one’s repeated purchase and brand loyalty. To know more accurately on the responses to customers’ dissatisfaction, Zeelenberg and Pieters (2004) found that the specific emotions, regret and disappointment have a significant impact on tourist’s behavioral responses. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3 Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A poor experience or service failure will result in dissatisfaction; dissatisfaction will then in turn lead to various behavioral responses, such as, complaining, negative word-of- mouth and decisions not to repurchase. (Ennew &amp;amp; Schoef, 2004). These kinds of responses are often referred as Consumer complaint behaviour, which is defined by Jacoby and Jaccard (1981, p.6) as “an action taken by an individual which involves communicating something negative regarding a product or service either to the firm manufacturing or marketing that product or service or to some third-party organizational entity”. &lt;br /&gt;
Previous literatures show several attempts to classify complaint behavior. In Day and Landon’s (1977 cited in Gursoy, McCleary, &amp;amp; Lepsito, 2003) study, a two-level classification hierarchy was constructed. In the first level, behavioral responses were separated from non-behavioral responses (i.e. inertia). In the second level, actions were divided into public and private ones. Public actions include complaining to sellers and consumer organizations, seeking redress from sellers or taking legal actions; while private actions include Word-of-mouth communication to friends and relatives and boycotting the seller. Singh (1988), classified complaining behaviours into three types, which are voice responses (seeking redress from seller or do nothing), private responses (word-of-mouth communication) and third-party response ( seeking helps from media, government departments, consumer protection council or implementing legal action). Zeelenberg and Pieters (2004) divided behavioral responses into four types, switching, inertia, word-of-mouth and complaint.&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.1 Complaint&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.1 Motives for complaint&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Serious problem or bad experience that a consumer could not tolerate could induce the action of complaint (Nyer, 2000). In Hueng and Lam’s (2003) study on customer complaint behaviour towards hotel restaurant services, it was found that the most common complaint motives include “seek corrective actions” and “ask for explanation” followed by “seek apology” and “express emotional anger”. Surprisingly,  complainers do not really focus on compensation as compared to other motives in the study. The motives of “seek compensation” and “seek redress” were rated relatively &lt;br /&gt;
 &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.1.2 Barrier of Complaint&#039;&#039;&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
However, many consumers do not actively complain. Previous researches indicated that about 50 percent of consumers choose not to complain. (Day, Grabicke, Schaetzle and Staubach 1981; TARP, 1986 cited in Gursoy et. al., 2003). Previous researches revealed that there were three major reasons that consumers choose not to complain. The first reason is it is not worth the time and effort to complain that the anticipated cost is believed to be greater than the anticipated gain (Day &amp;amp; Landon, 1977; Day, Grabicke, Schaetzle &amp;amp; Staubach, 1981; TARP, 1986). Second, consumers might not know or familiar where or how to complain (TARP, 1986; Villarreal-Camacho, 1983). Thirdly, consumers might believe that nothing will happen even if they complain (Lewis &amp;amp; Morris, 1987 cited in Gursoy et. al., 2003). &lt;br /&gt;
These barriers of complaint actions may lead to damage to business as a service failure can be recovered only if the customer lets the service provider know about the failure (Gursoy, McCleary,&amp;amp; Lepsito, 2007). More importantly, although dissatisfied consumers may not actively complain, they may simply switch to alternatives or spread negative word-of-mouth which lead to strong impact. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.2 Word-of-Mouth&#039;&#039;&#039; &lt;br /&gt;
&lt;br /&gt;
Word-of- Mouth communication (WOM) is a “process allows consumers to share information and opinions that direct buyers towards and away from specific products, brands and services” (Hawkins, Best, &amp;amp; Coney, 2004 cited in Litvin, Goldsmith &amp;amp; Pan, 2007, p.459). With the growth of technology, WOM can also be mediated by electronic means using websites, blogs and forums (Buttle, 1998 cited in Litvin, et. al., 2007). The digitalization of WOM brings possibilities and also challenges to marketers that eWOM appear in large scale and border scope and speed up the spread of WOM.V (Per Dellarocas ,2003 cited in Litvin et. al., 2007). &lt;br /&gt;
WOM communication is an important alternative information source for consumers and play significant role in consumers’ decision-making process especially when dealing with intangible products and services. (Swan &amp;amp; Oliver, 1989; File, Judd, &amp;amp;Prince, 1992; Gremler, 1994 cited in Cheng, Lam, &amp;amp; Hsu, 2006).&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.1 Motives of Word-of-mouth Communication&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In Sundaram, Mitra and Webster (1998), motives of negative WOM communication were summarized. They include: Altruism, which is to present others from experiencing the problems that they had encountered; Anxiety reduction, which is to vent consumers’ anger through negative WOM communication; Vengeance, which is intention of retaliates against the offending business by deterring others from patronizing the business through advice; Advice seeking, which is to share the negative experience to obtain advice on solution of the problems. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;&#039;&#039;2.3.2.2 Impacts of Negative Word-of-mouth on Travel Industry&#039;&#039;&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
It was found by previous research that dissatisfied consumers are more likely to express their feelings to others than satisfied consumers (Tax, Brown, &amp;amp; Chandrashekaren, 1998 cited by Cheng, et. al., 2006). Researches (Richins, 1987; Hart &amp;amp; Heskett, 1990; Furlong, 1993) revealed that dissatisfied consumers would tell an average of 10 people about their experience, while satisfied consumers would only tell an average of 3-6 people about their experience.   &lt;br /&gt;
&lt;br /&gt;
The impacts of negative word-of-mouth on travel industry were recognized by previous researches. Cited in Litvin, et. al. (2007), Morgan, Pritchard, and Piggott’s (2003) research revealed that negative WOM can have an overwhelming impact upon a destination’s image, as dissatisfied visitors spread unflattering comments related to their experiences. Similar result was found in Crick’s (2003) study that negative WOM would possibly lead to a downturn in the travel industry in Caribbean. It was suggested by Cheng et. al. (2006) that, WOM recommendations are more influential for hospitality industry due to the nature of inseparability between service production and consumption. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.3 Inertia&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), inertia is “doing nothing in response to a failed service encounter”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.3.4 Switching&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
According to Zeelenberg and Pieters (2004), switching refers to the “termination of a relationship with the service provider. This termination may either be followed by initiating a relationship with another service provider, by performing the service yourself, or refraining from the service altogether”. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;2.4 Influences of Demographics on Behavioral Responses to Dissatisfaction&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Previous researches indicated demographic characteristics such as age, gender and education influenced the customer complaint behaviour. It was found that younger consumers with higher education level are more likely to complain as they have a higher demands and expectations than other groups of consumers (Morganowsky and Buckley, 1987 cited in Lam &amp;amp; Tang, 2003; Sign, 1990 cited in Lam &amp;amp; Tang, 2003; Lam &amp;amp; Tang, 2003; Day and Landon, 1977 cited in Heung &amp;amp; Lam, 2003). Female consumers were found to be more likely to complain than males in several studies (Keng, Richmond, &amp;amp; Han, 1995 cited in Lam &amp;amp; Tang,2003; Kau et. al., 1995 cited in Heung &amp;amp; Lam, 2003; Heung &amp;amp; Lam, 2003), while on contrary, some studies indicated males are more likely to complain (Babakus et. al., 1991; Reiboldt, 2002 cited in Ngai,  Hueng, Wong, &amp;amp; Chan, 2007).   .&lt;br /&gt;
&lt;br /&gt;
== &#039;&#039;&#039;3. Methodology&#039;&#039;&#039; ==&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.1.Target population&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
The target population of this study consists of eight Hong Kong residents who have memorable cases of dissatisfaction during the group tour or package tour. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.2.Research Framework (Figure 1)&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
In order to achieve those objectives, qualitative approach with judgment and snowball sampling was adopted in this research. Qualitative approach was used for understanding the up-to-date insights of Hong Kong residents with the topic of the dissatisfaction during the trips, while in-depth interview of eight interviewees were conducted to collect the related information, such as the causes of dissatisfaction and the action after dissatisfaction.&lt;br /&gt;
&lt;br /&gt;
In addition, secondary data from the journals, internet and newspapers were gathered as supportive sources. It enhances more understanding about the definition of dissatisfaction and what is the potential post purchases behavior in pervious consumer behavior studies. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.3.Qualitative Research – In-Depth Interview&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
Eight Hong Kong residents were invited in the in-depth interview, they would provide related information to enhance the reliability to the research, and together with fewer research biases. The interview lasted approximately 20 minutes. The in-depth interview was semi-structured, with the topics of discussion being flexible and interviewers were encouraged to discuss their thoughts, feelings and experiences about dissatisfaction and post purchase behaviors. Four main questions were asked during the interview (Appendix 1), some supplementary questions were followed in every main question for collecting additional information. The first question was aimed to understand the causes of dissatisfaction and the factors that contribute t such dissatisfaction. The second question was trying to access the reaction of respondents when they felt dissatisfaction. The third question aimed to investigate did they share the dissatisfaction with others, while last question was focused on examining respondents did they inform other organizations for solving such dissatisfaction. &lt;br /&gt;
&lt;br /&gt;
The interview was conducted in both English and Cantonese. All the speeches from the interviewee were recorded and translated into English for the study use. The interview were recorded and transcribed. Transcript was edited and the data were coded by using open coding. In addition, a data display of the analyzed data was undertaken and presented. &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;3.4.Pilot Study&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
A pilot test was conducted on two target respondents and one SHTM lecturer to clarify the overall structure and approach to the project whilst validating the measuring instrument to be used. Problems of misinterpreting questions occurred in the pilot resulting in improving the questionnaire in both form and content (e.g. lay out of questions and alternatives, difficult to understand questions, improvement of instructions, etc.).&lt;/div&gt;</summary>
		<author><name>158.132.12.82</name></author>
	</entry>
	<entry>
		<id>https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66185</id>
		<title>Consumer Behavior in Travel and Tourism/GROUP 3: Dissatisfaction and post-purchase word-of-mouth</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Consumer_Behavior_in_Travel_and_Tourism/GROUP_3:_Dissatisfaction_and_post-purchase_word-of-mouth&amp;diff=66185"/>
		<updated>2008-11-14T08:49:02Z</updated>

		<summary type="html">&lt;p&gt;158.132.12.80: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Interview 8 friends/relatives about memorable cases of dissatisfaction during a trip. Try to learn what the causes of dissatisfaction were, and what they did or did not do after they were dissatisfied. As part of the interview, learn exactly: &lt;br /&gt;
a) who they talked to (if anyone), &lt;br /&gt;
b) how many others they told about it, &lt;br /&gt;
c) what aspects they talked about, &lt;br /&gt;
d) if they talked to the company/outside agency, what was the result.&lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Analysis:&#039;&#039;&#039; From the results, summarise: &lt;br /&gt;
a) what makes people dissatisfied and how this may differ among respondents with different characteristics, &lt;br /&gt;
b) what makes them complain, and &lt;br /&gt;
c) specific strategies companies should use to handle complaints well and increase customer satisfaction. &lt;br /&gt;
&lt;br /&gt;
&#039;&#039;&#039;Group 3:&#039;&#039;&#039;&lt;br /&gt;
&lt;br /&gt;
* KUNG Man Yee Kathy (07544282d)&lt;br /&gt;
* YIP Sze Lueng Walter (07545820d)&lt;br /&gt;
* LAI Tin Hang Michael (07542504d)&lt;br /&gt;
* LEUNG Man Yee Cassie (07594107d) &lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
[[Consumer Behavior in Travel and Tourism]]&lt;br /&gt;
----&lt;br /&gt;
Begin your writing here (delete this)&lt;/div&gt;</summary>
		<author><name>158.132.12.80</name></author>
	</entry>
	<entry>
		<id>https://ideawaza.com/index.php?title=Concept_design&amp;diff=52810</id>
		<title>Concept design</title>
		<link rel="alternate" type="text/html" href="https://ideawaza.com/index.php?title=Concept_design&amp;diff=52810"/>
		<updated>2007-04-13T05:22:45Z</updated>

		<summary type="html">&lt;p&gt;158.132.12.81: added a link to a design concepts sharing community [useful link to understand how concept designs look like]&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;{{distinguish|conceptual design}}&lt;br /&gt;
(as the two expressions are not only different but also contradictory!)&lt;br /&gt;
&lt;br /&gt;
[[Image:Lamborghini_Concept_S.jpg|240px|thumb|Lamborghini Concept S]]&lt;br /&gt;
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Concept design is a product of work (or task) of a &#039;&#039;&#039;concept designer&#039;&#039;&#039;.&lt;br /&gt;
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A concept designer (also known as &amp;quot;visual futurist&amp;quot; or &amp;quot;concept artist&amp;quot;) is designer who designs products that are not intended for immediate realization. In fact, most of them never come to a realization. If they are realized, it often happens many (even decades or hundreds of) years after the author&#039;s death and they often differ from the original concept design, especially when it comes to details. Some good examples of concept design (and of concept architecture as well - architecture is just another design field) are part of the [http://www.thevenusproject.com &#039;&#039;&#039;Venus project&#039;&#039;&#039;], founded and led by &#039;&#039;&#039;[[Jacque Fresco]]&#039;&#039;&#039;. Another good example is the &#039;&#039;&#039;[[Star Trek]]&#039;&#039;&#039; project - impressive work of various concept designers (amongst others, of course) over decades has been resulting not only in extremely popular films and the palette of television serials but in a complete &amp;quot;alternative future world&amp;quot;. Some, if not most of the concepts, developed for the project, including spaceship drives etc. will probably see the light of day in the future, since the authors and designers, besides using their pure imagination, borrowed ideas from serious science (mostly physics) - and were very careful to avoid situations that would be against the known laws of physics (as the true science fiction should be). &lt;br /&gt;
Besides that. the task of a concept designer might also include designing of completely fictional characters or objects - especially for a &#039;&#039;&#039;[[fantasy]]&#039;&#039;&#039; film or a &#039;&#039;&#039;[[computer game]]&#039;&#039;&#039; project.&lt;br /&gt;
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Other great, though significantly older examples of concept design include numerous projects by the legendary &#039;&#039;&#039;[[Leonardo Da Vinci]]&#039;&#039;&#039; (the Aerial Screw flying machine, the Paddle Boat, Scythed Chariots...)&lt;br /&gt;
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To be a successful concept designer one must be broadly versed in science and technology on one side plus one needs an impressive artistic talent in order to produce quality and aesthetically pleasing sketches, quality photo-realistic illustrations and even animations, on the other. Many of today&#039;s concept designers use a &#039;&#039;&#039;[[3D computer graphics software]]&#039;&#039;&#039; as a powerful creative tool in addition to their natural talent to draw and paint, in order to achieve the extreme photorealism.&lt;br /&gt;
The ideal educational background to become a concept designer would be a degree in architecture or industrial design. Other educational programs tend to be either too artistic/humanistic or too technical for the purpose. A more than average talent not only for realistic drawing and painting but also to invent new, original spacial forms, can be crucial and the right ability to constrain the own imagination inside the limits of the possible, without becoming conservative, is a must.&lt;br /&gt;
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[[Image:Enterprise NX-01 2001-01-300.jpg|thumb|250px|right|The Enterprise NX-01, Earth&#039;s first ship capable of warp five - Star Trek concept]]&lt;br /&gt;
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Concept designers work mainly for the entertainment industry (films, comics, games...), mostly on the subjects of &#039;&#039;&#039;[[science fiction]]&#039;&#039;&#039; and &#039;&#039;&#039;[[fantasy]]&#039;&#039;&#039;. They design everything, from hand held weapons to costumes to furniture to spaceships to architecture (even whole cities) to impressive background environments. They often cooperate with scientists and engineers, specializing in diverse fields. When participating in a serious science fiction project, it is often crucial not only to take care of the visual aspect of a product but also on its inner workings and principles. For example, a scene, taking place on a planet with four moons and without atmosphere, thousands of &#039;&#039;&#039;[[light-year]]s&#039;&#039;&#039; away, is different from our everyday experiences, and the job of a concept designer is to join his/her own imagination and the scientific + technical knowledge and try to predict, what it would be like. You can not just put the moons randomly all over the sky, you have to know a little bit of astronomy to place them correctly. You can not travel faster than light, so you have to find a possible way to get around that technical problem (for example by creating a sub-space bubble...). How would you steer a futuristic car, running at over 500 km/h and levitating on an air mattress, a few centimetres over a steel road surface? You obviously can not do it by a conventional steering mechanism, so you have to think of something that would be convincing. It would be still a sort of a close guess, but it must be at least physically possible.  Science fiction should not contain elements that are contrary to known scientific laws, so a person is needed with lot of imagination but also with broad technical and scientific, basic (i.e. not necessarily  expert) knowledge. That&#039;s where the profession of concept designer fits in perfectly.&lt;br /&gt;
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Besides the entertainment industry there are concept designers working for various, serious scientific and research institutions, (like &#039;&#039;&#039;[[NASA]]&#039;&#039;&#039; etc.), in other industries (automotive, aircraft, military,...) and in architectural and design studios. &lt;br /&gt;
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Concept designer, specialized in architecture and urban development is also known as a &#039;&#039;&#039;concept architect&#039;&#039;&#039; (again, it is very important not to confuse it with &#039;&#039;conceptual&#039;&#039; architect(ure), because the two expressions are not only different but also contradictory!)&lt;br /&gt;
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Concept design is mostly resulting in &#039;&#039;&#039;[[visual arts]]&#039;&#039;&#039; (images, animations, special FX, virtual CG...). The 19th century writer &#039;&#039;&#039;[[Jules Verne]]&#039;&#039;&#039; and his various concepts (submarine, rocket etc.) might be considered a good exception that proves the rule. They firstly  emerged in their literary form, but had been so seriously detailed, imagined and described by the author, that some basic principles were used when building first real submarine and sending the first man to the Moon.&lt;br /&gt;
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It is a common misconception, by common people as well as &amp;quot;ordinary&amp;quot; designers and architect, to treat concept design and concept architecture products as less valuable or serious, because they are sort of &amp;quot;fantasy&amp;quot; and are not &amp;quot;realized&amp;quot; as final products. A good architecture is a good architecture, regardless of whether it is standing in the centre of London and is made out of steel and concrete or exists only in the form of a detailed project and a 3D computer model. It is obvious that the process of &amp;quot;realization&amp;quot; can not make it any better in architectural sense (it only gets worse, once the masons take it into their hands). The same is with any other design field.&lt;br /&gt;
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Important thing to remember is also, that a serious concept project (as a result of work of a concept designer) is sufficient to protect the concept (idea) and generate the &#039;&#039;&#039;[[authors&#039; rights]]&#039;&#039;&#039; (at least it should be...).&lt;br /&gt;
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&#039;&#039;&#039;Some good examples of concept design (in these cases really of concept architecture), that were realized in &amp;quot;their&amp;quot; time:&#039;&#039;&#039;&lt;br /&gt;
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&amp;quot;[http://www.icons.org.uk/theicons/collection/eden-project The &#039;&#039;&#039;Eden Project&#039;&#039;&#039;]&amp;quot; (the [http://www.creative-science.org.uk/galgeo.html structure]).&lt;br /&gt;
A large-scale environmental complex near St Austell, Cornwall, UK. The project was conceived by Tim Smit and designed by architect &#039;&#039;&#039;[[Nicholas Grimshaw]]&#039;&#039;&#039;. Although relatively new, it has quickly become one of the most popular visitor attractions in the United Kingdom. The complex includes two giant, transparent domes, each emulating a natural biome, that house plant species from around the world. The first emulates a tropical environment, the other a warm temperate, Mediterranean-type environment. The project took two and a half years to construct and opened to the public in March 2001. The project is ongoing, and part of its purpose is to see how the different biomes develop over time.&lt;br /&gt;
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&amp;quot;[http://www.answers.com/topic/federation-square &#039;&#039;&#039;Federation Square&#039;&#039;&#039;]&amp;quot; - a public square in the city of Melbourne, Victoria, Australia. It is located at the south-east corner of the intersection of Flinders and Swanston Streets and opposite Flinders Street Station and St Paul&#039;s Cathedral. It helps to connect the historical central district of the city, the mile-by-half-a-mile Hoddle Grid, with the Southbank district, which has been redeveloped as a key part of central Melbourne since the late 20th century. It was built on the former site of the Gas and Fuel Buildings and the Princess Bridge railway station. Since its opening on October 26, 2002, it has been been both loved and despised by Melburnians, causing controversy not only for its unusual architecture, but also for the budget blow-out and delays in construction. Zhiyu Yan, who graduated at Edinburgh College of Art, considered this project to design a club . At the existing site is a bridge called Jeffrey Street&lt;br /&gt;
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[http://www.answers.com/topic/olympiapark-munich &#039;&#039;&#039;Olympiapark Munich&#039;&#039;&#039;] &lt;br /&gt;
The Olympiapark in Munich, Germany, EU, is an Olympic Park which was constructed for the 1972 Summer Olympics. The Park consists of:&lt;br /&gt;
Olympic Stadium &lt;br /&gt;
Olympic Hall &lt;br /&gt;
Olympic Swim Hall &lt;br /&gt;
Olympic Event Hall &lt;br /&gt;
Olympic Tower &lt;br /&gt;
Olympic Village &lt;br /&gt;
The Park is served by the U3 line of the Munich U-Bahn&lt;br /&gt;
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==See also==&lt;br /&gt;
* [[Concept car]]&lt;br /&gt;
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==Links==&lt;br /&gt;
*[http://www.conceptart.org ConceptArt.org web community]&lt;br /&gt;
*[http://idealist.blinkr.net IdeaList &amp;gt; dreamed objects - design concepts sharing community]&lt;br /&gt;
*[http://www.cgsociety.org CGSociety.org - Society of CG artists -  the world&#039;s largest Web meeting place of concept artists and other CG illustrators]&lt;br /&gt;
*[http://www.highend3d.com Highend 3D - a web community of CG arists, mostly into 3D concept art/design]&lt;br /&gt;
*[http://www.x3dx.com X3DX - a young web community of CG arists, in English, with some subsections in the Slovene, Serbian/Croat &amp;amp; Macedonian]&lt;br /&gt;
**[http://www.3dtotal.com 3D Total - a web community of CG arists, mostly into 3D concept art/design]&lt;br /&gt;
*[http://www.imaginefx.com/ ImagineFX - A printed magazine and web community of 2D and 3D concept illustrators]&lt;br /&gt;
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[[Category:Illustration]]&lt;br /&gt;
[[Category:Industrial design]]&lt;br /&gt;
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[[nl:Conceptontwikkeling]]&lt;/div&gt;</summary>
		<author><name>158.132.12.81</name></author>
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