https://ideawaza.com/api.php?action=feedcontributions&feedformat=atom&user=24.57.32.155 2026-09-29T22:23:46Z User contributions MediaWiki 1.46.0 https://ideawaza.com/index.php?title=The_Cookbook/Lamb_Shawarma&diff=42591 2006-08-16T19:50:22Z

<p>24.57.32.155: /* Procedure */</p> <hr /> <div>{{recipe}} | [[Cookbook:Meat Recipes|Meat Recipes]]<br /> <br /> ==Ingredients==<br /> * 1.5 [[Cookbook:kg|kg]] leg of [[Cookbook:Lamb|lamb]] or other tender cut<br /> * 1 [[Cookbook:Teaspoon|tsp]] [[Cookbook:Nutmeg|nutmeg]]<br /> * 1 tsp [[Cookbook:Cinnamon|cinnamon]]<br /> * 1 tsp [[Cookbook:Cardamon|cardamon]]<br /> * 3 cloves of [[Cookbook:Garlic|garlic]]<br /> * 1 tsp [[Cookbook:Black Pepper|black pepper]]<br /> * 1 tsp [[Cookbook:Cayenne Pepper|cayenne pepper]]<br /> * 1/2 [[Cookbook:Cup|cup]] [[Cookbook:Lemon|lemon]]<br /> * 1/4 cup of [[Cookbook:Vinegar|vinegar]]<br /> * 1/4 cup of [[Cookbook:White Wine|white wine]]<br /> <br /> ==Procedure==<br /> #Cut into large 4[[Cookbook:cm|cm]] chunks. <br /> #Combine the nutmeg, cinnamon, cardamom, garlic cloves, black pepper, cayenne pepper, lemon, vinegar, and white wine to a small mixing bowl and pour over meat. <br /> #[[Cookbook:Marinade|Marinade]] for 2 hours or more. <br /> #[[Cookbook:Chop|Chop]] up 2 [[Cookbook:Onion|onion]]s. Grill the onions with some [[Cookbook:Garlic|garlic]] for few minutes. <br /> #Then drain meat, pat meat dry and grill till golden brown. <br /> <br /> Serve with [[Cookbook:Pita Bread|pita bread]], [[Cookbook:Tomato|tomato]], fresh onion, [[Cookbook:Tabouleh|tabouleh]], [[Cookbook:Tzatziki|tzatziki]], [[Cookbook:Lettuce|lettuce]] and [[Cookbook:Chili|chili]] sauce.<br /> <br /> [[Category:Lamb recipes]]<br /> EAT AND ENJOY!</div>

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