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Culinary arts

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Revision as of 04:25, 14 May 2007 by wikademia>Blast (align centre)
Welcome to the Division of Culinary Arts!
Part of Food and Drink.

Department news

  • 03.12.07 0143 (UTC) - Founded as a department of Food and Drink.
  • 26.04.07 0739 (UTC) - Changed to division; made several projects departments unto themselves.

Department participants

  1. Blast 22:40 15 January 2007 (UTC)
  2. Tigerboyce 19:13, 17 January 2007 (UTC) (ill be more than happy help with any editing, but not so much the culinary)

Curriculum

The Division of Culinary Arts focuses on the artistic preparation of food (meats, fish, cheeses, salads, and desserts) and alcoholic beverages (beer, wine, and spirits), and the ability to present these in an attractive manner.

Leaning projects

Note: It is suggested that a student of Culinary Arts take two courses in French.
Or placement out.

Departments